High-quality, freshly harvested Elephant Foot Yam (Suran) from the agricultural lands of Tamil Nadu, India. Known for its distinct flavor and starchy texture, making it versatile for various culinary preparations, from curries to fries.
| Feature | Specification |
|---|---|
| Variety | Elephant Foot Yam (Amorphophallus paeoniifolius) |
| Appearance | Irregular shape, rough brown skin. |
| Size | Varies, typically 1 kg - 5 kg per tuber. |
| Packing | Jute bags or mesh bags, 10-25 kg per bag, or as per buyer's specification. |
| Storage | Store in a cool, dry, well-ventilated place. |
| Shelf Life | 2-3 months under proper storage. |